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Antoine's Restaurant menu

14 dishes across 5 sections Fine dining restaurant

Prices transcribed from the printed menu, last checked

Menu Antoine's Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Appetizers 7 dishes

  • Carrot Ginger Bisque US$12.00

  • Asparagus Bisque US$13.00

  • Mushroom Delight US$17.00

  • Goat Cheese Salad US$17.00

  • Grilled Octopus US$24.00

  • Steak Tartare US$18.00

  • Burrata

From The Sea 1 dishes

  • Black Grouper Filet

Bottomless Beverages 1 dishes

  • Mimosas

Appetizers And Oysters 3 dishes

  • Antoine's Chilled Seafood Duo US$20.00

  • Escargot Bourguignon US$16.00

  • Soufflé Potatoes

Soups And Salad 7 dishes

  • Antoine's Salad

  • Saint Louis Street Salad US$20.00

  • French Onion Soup US$15.00

  • Seafood Gumbo US$14.00

  • Charbroiled Oysters US$18.00

  • Oysters Rockefeller US$18.00

  • Oysters Bienville US$18.00

First Course 2 dishes

  • Asparagus Bisque

  • Baby Greens & Louisiana Strawberry Salad

Second Course 2 dishes

  • Chicken With Mushroom Cream Sauce

  • Soft Shell Crab Meuniere

Dessert Course 1 dishes

  • Pecan Bread Pudding

Brunch Entrées 3 dishes

  • Louisiana Seafood Omelette US$24.00

  • Classic Benedict US$20.00

  • Shrimp And Grits US$26.00

Classic Favorites 5 dishes

  • Classic Fish Amandine US$16.00

  • Pompano Pontchartrain US$46.00

  • Petit Filet With Marchand De Vin US$40.00

  • Antoine's Burger US$20.00

  • Champignon Bourguignon US$25.00

Sides 6 dishes

  • Creamed Spinach

  • Brabant Potatoes

  • Pommes Frites

  • Asparagus

  • Roasted Heirloom Carrots US$9.00

  • Lobster Mac & Cheese US$18.00

All You Can Eat Mussel Manía 5 dishes

  • Marinière Mussels

  • Chardonnay Mussels

  • Tomato Mussels

  • Creamy Garlic Mussels

  • Provençal Mussels

From The Land 4 dishes

  • Steak Tartare US$44.00

  • Pork Tenderloin US$35.00

  • Duck Breast Archiduc US$46.00

  • Filet Mignon En Croûte US$58.00

The Menu 8 dishes

  • Carrot Ginger Bisque

  • Asparagus Bisque

  • Mushroom Delight

  • Home Made Creamed Bisque

  • Goat Cheese Salad

  • Grilled Octopus

  • Steak Tartare

  • Burrata

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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